Typical food in East Kalimantan

Ayam Cincane



Cincane chicken is one of the culinary mainstay in the city of Samarinda. Typically, this culinary serve the main course when people Samarinda conducting a wedding or event to welcome the guest of honor. When being a culinary tour to the city of Samarinda, Cincane chicken menu can be found in a shop or restaurant. Chicken meat served with a reddish seasoning distinctive characteristics of chicken Cincane.

Typical food in East Kalimantan Typical food in East Kalimantan Reviewed by Betara Indra Gunawan on 9:58 PM Rating: 5

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