Original food Aceh Indonesia



Ayam Tangkap


Catch a glimpse of this cock like eat, shop is filled with garbage foliage because the start of all sorts of leaves in it, but the fried chicken seasoning blend that one can be addictive.
Temurui leaves are blended together with processed chicken meat so it makes it more delicious. Marijuana eaten with sambal spicy fresh sour siangkali definitely make this meal even more special.
Chunks of chicken meat that has been seasoned and deep fried the fragrance that is redolent lezat.Aroma bersal from leaves that are mixed into the chicken catching. Leaves such as curry or temurui leaves, pandan leaves, lime leaves and lemon grass leaves that have been chopped coarse fried until dry.
Eating chicken is typical of Aceh catch most fitting with condiment marijuana. Yak, sauce made ​​from starfruit mixed vegetables, chili pepper, red onion, finely diuleg can indeed addictive like marijuana.


Mie Aceh
Mie Aceh is a spicy noodle dish typical of Aceh in Indonesia. Thick yellow noodles with slices of beef, mutton or seafood (shrimp and squid) are presented in a kind of soup is savory and spicy curry. Mie Aceh is available in two types, Aceh Mie Goreng (fried and dried) and Mie Aceh Kuah (soup). Usually sprinkled with fried onions and served with chips, chunks of red onion, cucumber, and lime



Kanji Rumbi
Rumbi starch slurry is typical cuisine of Aceh, one of which is often found in the month of Ramadan. Basic ingredients of rice and onions mixed with Pree, leaf soup, chicken, shrimp, carrots, and add cooking kentang.Untuk there are also citizens of other menu manambah beyond the existing menu, a leaf pegaga with other efficacious leaf mixture containing vitamins, of course, the addition of pegaga leaves are also very good for health. Usually porridge is cooked in a big pot and eaten together local people to break their fast.


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Original food Aceh Indonesia Original food Aceh Indonesia Reviewed by Betara Indra Gunawan on 1:45 AM Rating: 5

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